Winning the Spiritual War; Lara Logan explains the World Wide Cabal; Dr. Peter McCullough; Turmeric and Meat Consumption tion

AustraliaOne Party – Winning this spiritual war: Advice from an old communist John Wilson former President of Trades Hall Canberra explains how the Communists are terrified of waking up the Christians

Lara Logan explains the World Wide Cabal

Dr. Peter Mccullough

Turmeric Can Boost Immunity and Improve COVID-19 Symptoms, 6 Types of People Should Avoid

FOOD AS MEDICINE

Amber Yang

JoJo Novaes

Feb 19 2023

More and more studies have confirmed that turmeric can enhance immunity, and that it has anti-viral, anti-inflammatory, and antioxidative effects. (Shutterstock)

Both Asian and Western literature have found that turmeric has many benefits, including anti-inflammation, prevention of cardiovascular disease, prevention of dementia, prevention of cancer, anti-depression, improvement of skin quality, and the like. Especially during the pandemic, improving one’s immunity has become the main act to fend off COVID. Dr. Dawei Guo, a physician at the Fu Yuan Traditional Chinese Medicine Clinic in Taiwan, shared how to enhance immunity by consuming turmeric, and the nine groups of people who need turmeric.

Both turmeric and ginger are medicinal and edible plants. How can we tell the difference between the two? First of all, ginger belongs to the Zingiberaceae family. It is a commonly used condiment in the home. Apart from its favorite usage as a spice, it also removes fishy smells, as well as cold. It is a popular product for warming and nourishing the body. Turmeric is a plant belonging to the genus Curcuma longa of the Zingiberaceae family and is the raw material for curry. Turmeric is a natural antioxidant that helps eliminate free radicals in the body. Eating it in moderation has lots of health benefits.

Ginger has a spicy taste, and according to traditional Chinese medicine (TCM), when used as a medicine, it is useful in regulating the three meridians of the lung, spleen, and stomach. Turmeric is also spicy with a slightly bitter taste. It converges to the liver and spleen meridians. It is often prescribed in TCM to activate blood circulation, relieve pain, flush the meridians, and improve internal gas circulation. It is used against symptoms of pain in joints, in the hands, and during menstruation.

TCM discovered that the human body has a “meridian” system that is responsible for transporting “qi” and “blood” throughout the body. These are the basic substances that constitute the human body and maintain its physiological activities. Qi and blood circulate within the body to maintain the balance and stability of various tissues and organs. When there is an imbalance or deficiency of qi and blood in the body, disease or other complications may occur.

There are 12 main meridians in the human body corresponding to the 12 viscera, which circulate further to the hands, feet, head, and face. If any of the meridians are blocked, the movement of substances will be affected, and the “evil qi” or “disease qi” (various factors that cause diseases) will enter, resulting in all sorts of abnormalities in the body. When the meridian system returns to normal, the disease will eventually be cured.

Turmeric Can Boost Immunity and Improve COVID-19 Symptoms

So far, there are nearly 70,000 research reports on turmeric. A study published in a 2017 edition of the journal Foods confirmed that curcumin in turmeric has anti-inflammatory and antioxidant effects. Another research paper published in the journal Nutrients in 2019 showed that curcumin has immunomodulatory effects that can help prevent cancer. Both curcuminoids and related turmeric products have been sanctioned by the U.S. Food and Drug Administration (FDA) as safe.

From 2021 to 2022, many academic journals published research results on curcumin’s treatment for COVID-19. In clinical studies, it has been found that curcumin can effectively improve symptoms such as fever, cough, dyspnea, and muscle soreness in confirmed mild and severe patients after treatment with it. It can also maintain the patient’s blood oxygen concentration at a better level.

Curcumin treatment in pulmonary fibrosis cases also significantly reduced hospital stays for diagnosed patients. Related studies have also found that patients treated with curcumin had a lower mortality rate than those who did not use it at all. In addition, patients with taste and smell disorders due to a COVID-19 diagnosis also showed significant improvement in symptoms after treatment with turmeric. Therefore, many researchers suggest that curcumin can be included in the adjuvant treatment plan for diagnosed patients.

9 Types of People Best Suited for Turmeric Treatment

More and more studies have confirmed that turmeric can improve immunity and that it has anti-viral, anti-inflammatory, and antioxidative effects. Guo suggested that the following nine types of people are most in need of taking turmeric.

Students who stay up late to study
Office workers who work overtime and stay up late
People with chronic joint inflammation and pain
Those with high cholesterol, blood pressure, and/or blood sugar
People who dine out often
People who need to recover from a hangover
People who want to increase their metabolism rate
Those who are overweight
People with excessive body fat

6 Groups Who Should Avoid Taking Turmeric

Because turmeric has the effect of promoting blood circulation and stimulating gastric mucosal cells, these six groups of people with the following constitutions or situations are not suited to eating turmeric.

Patients with gastritis, gastric ulcer, and gastric acid reflux
Patients suffering from diseases such as hepatitis, diabetes, gallstones, abnormal biliary function, calcium oxalate stones, and unstable blood pressure
Menstruating women, or people who have undergone surgery
Those with blood coagulation disorders or taking anti-coagulant drugs
People with iron deficiency anemia
Pregnant or breastfeeding women

Guo suggested that if you have one of these conditions, you must consult a doctor for advice, and you should not replace regular treatment with TCM remedies. If you are not sure about your body’s constitution, consult your doctor.

Turmeric has many benefits, but it should not be overused due to its level of cytotoxicity, despite the level being low. According to World Health Organization (WHO) recommendations, curcumin is best used as a food additive, and the daily acceptable intake of curcumin is a maximum of 3 milligrams per kilogram of body weight.

How to Increase Curcumin Absorption

The turmeric powder you see in the supermarket is a product obtained by grinding turmeric into powder and then drying it. However, the real value of turmeric lies in the curcumin extracted from turmeric. In general, turmeric powder only contains about 2 percent to 5 percent curcumin, but is not easily absorbed by the body. Guo suggested the following methods to increase the absorption of curcumin.

Stir-fry with oil to extract its full nutrition. Curcumin and vitamins A, D, E, and K are all fat-soluble, and frying with oil is conducive to the release of nutrients in turmeric.
Mix with milk and honey. Use 500 milliliters (17 fluid ounces) of whole milk as the base, 1.5 teaspoons of turmeric powder, 0.5 teaspoon of cinnamon powder, 0.5 teaspoon of honey (or maple syrup), and a little black pepper, which can help with sleep and relieve stress.
Mix with salt and pepper, ginger, and rice. Combine a little turmeric powder, salt, black pepper granules, a little mushroom powder, and a little soy sauce. Mix all kinds of seasonings with rice, and it’s ready to serve.
Add piperine to increase the absorption of curcumin. Curcumin is fat-soluble and not easily absorbed by the human body. Take it together with fat or piperine to increase the absorption rate. Studies have found that the piperine in black pepper can increase the bioavailability of curcumin by 2,000 percent.

Many studies have pointed out that the final absorption rate of curcumin is quite low. Therefore, Guo suggested that it takes a long time and continuous intake of turmeric to achieve the necessary amount.

Guo emphasized that some people may not fall asleep if they eat turmeric before going to bed. He recommended eating it during the day when the body metabolizes faster.

4 Principles for Choosing Turmeric

How do you choose turmeric powder? Guo recommends the following selection criteria.

Commercially available products include turmeric powder capsules containing only 1 to 5 percent curcumin. You should choose products with more than 90 percent curcumin, and the content of curcumin should be at least 150 milligrams to have real anti-inflammatory and metabolism-promoting effects.
Find out whether there are research data to support its efficacy. There are many turmeric products on the market. Because curcumin doesn’t last long in the body, if you want to enhance its absorption, you should choose products with international labels, patents, safety inspections, international certification, clinical data, and the like, to ensure you’re getting genuine and effaceable curcumin.
Opt for curcumin over turmeric powder.

Since turmeric powder contains only about 2 to 5 percent curcuminoids, it is best to purchase products that contain the active curcumin ingredient.

Amber Yang

Amber Yang worked as a marketing manager for natural skin care products for years and as a health and beauty reporter and editor for ten years. She is also the host and producer of the YouTube programs “Amber Running Green” and “Amber Health Interview.”

Animal Fat Might Not Be Bad for You

FEATUREDHEART HEALTH

Camille Su

Mar 1 2023

Moderate intake of saturated fat may not necessarily increase the risk of coronary heart disease. (Pixel-Shot/Shutterstock)

We have been led to believe that consuming saturated fat increases the risk of cardiovascular diseases, but is this really the case? There is another harmful fat hidden in many delicious foods, but it is usually overlooked.

Saturated Fat May Not Be the ‘Culprit’ of High Blood Lipids

Saturated fats from lard and coconut oil are believed to increase cholesterol levels, leading to cardiovascular diseases. Therefore, some guidelines recommend that people cut back on foods that contain saturated fat, such as red meat, cakes, and biscuits.

However, is saturated fat really bad for you?

Before diving into this, we need to understand some basics about cholesterol.

Cholesterol can be divided into high-density lipoprotein (HDL) cholesterol or good cholesterol, and low-density lipoprotein (LDL) cholesterol or bad cholesterol. The particle size of bad cholesterol can vary and can be divided into two types: small dense LDL (sdLDL) and large buoyant LDL (lbLDL).

Small dense LDL is the one that is harmful to the cardiovascular system and is more likely to cause atherosclerosis and cardiovascular disease.

Small dense LDL is more likely to cause thrombus and atherosclerosis, as it stays in the body longer than large buoyant LDL and is more susceptible to oxidation. In addition, its small particle size makes it easier to penetrate blood vessel walls. The concentration of small dense LDL is a better predictor of cardiovascular disease than the total value of bad cholesterol. According to a study published in Clinical Biochemistry, numerous studies have shown that small dense LDL is strongly associated with raised triglycerides and decreased concentrations of good cholesterol.

While saturated fat intake increases both total and bad cholesterol, it is primarily large buoyant LDL that increases. In addition, a review article in the British Medical Journal pointed out that saturated fat can increase good cholesterol and may also reduce small dense LDL. Therefore, moderate intake of saturated fat may not necessarily increase the risk of coronary heart disease.

Aeris Chen, a nutritionist with a doctorate in food science, said, “In fact, every oily food contains saturated fat, monounsaturated fat, and polyunsaturated fat; the difference is only in quantity.” She pointed out that saturated fat is neither bad nor good—it is just one type of fat found in food.

Even so, we should not consume too much saturated fat, as it may lead to an increase in small dense LDL in some people.

High level of small dense LDL in the blood can cause thrombus and atherosclerosis. (Christoph Burgstedt/Shutterstock) — High levels of small dense LDL in the blood can cause thrombus and atherosclerosis. (Christoph Burgstedt/Shutterstock)

Vegetable Oils Are Not Necessarily Low in Saturated Fat

There is also a misconception about saturated fat—that is, it mainly exists in animal fats, while the saturated fat content in vegetable oils is relatively low. The truth is that some vegetable oils, such as coconut oil and palm oil, are surprisingly high in saturated fat.

According to the United States Department of Agriculture, every 100 grams of coconut oil contains 82.5 grams of saturated fat, 6.31 grams of monounsaturated fat, and only 1.7 grams of polyunsaturated fat. Similarly, every 100 grams of palm oil contains up to 81.5 grams of saturated fat, 11.4 grams of monounsaturated fat, and only 1.6 grams of polyunsaturated fat.

On the other hand, fats from animal sources are not necessarily high in saturated fat. For example, every 100 grams of salted butter (nearly one stick) contains 45.6 grams of saturated fat, 16.9 grams of monounsaturated fat, and 2.52 grams of polyunsaturated fat.

The saturated fat in lard is even lower. For every 100 grams of lard, there are only 39.2 grams of saturated fat, 45.1 grams of monounsaturated fat (which is slightly high), and 11.2 grams of polyunsaturated fat.

Health Benefits of Animal Fats

Some animal fats offer great health benefits. For example, lard has been documented for medicinal use in traditional Chinese medicine.

Yeh Ru-Duan, director of Jiapin Chinese Medicine Clinic in Taiwan, pointed out that lard is sweet and pungent, and slightly cold in nature. It has the effects of tonifying deficiency, nourishing the spleen and stomach, relieving constipation, and moisturizing the skin.

While all fats are “moistening,” different fats have different properties.

Due to the characteristics of lard, we do not have to worry about “heatiness,” inflammation, dry mouth, and other problems after eating it. In the past, people working in the agricultural field had physically demanding jobs and were prone to fat and protein deficiencies, so they tended to eat pork lard mixed with rice, which can provide sufficient fat and nourishment.

In contrast, beef is warm in nature but its fat has the same properties. The nature of mutton is drier and heaty, and its fat is sweet and warm. It is not suitable for people who are prone to dry mouth and tongue. Goose meat can trigger inflammation and skin allergies, so people with skin conditions are advised to avoid foods made with goose fat.

In recent years, people have often thought that animal fats are high in saturated fat and should be eaten less, but lard does not actually have the highest saturated fat content. Yeh pointed out, “Lard itself is not bad; the problem is the quantity.” The problem is that modern diets are full of saturated fat, such as all kinds of pastries, biscuits, fried foods, and desserts. Eating too much of these foods can lead to excess saturated fat, even if we choose not to eat lard.

Eating too much biscuits, fried foods, and desserts can also lead to excess saturated fat. (monticello/Shutterstock) — Eating too many fried foods and desserts can lead to excess saturated fat. (monticello/Shutterstock)

Modern people consume too many calories and tend to have the three highs (blood pressure, cholesterol, and blood sugars), so we should pay more attention to the amount of fats consumed. Yeh mentioned that the coconut oil used in the ketogenic diet and bulletproof coffee is very high in saturated fat. She has met many patients with poor metabolism and high blood lipids who did not understand the properties of coconut oil. Yet they drank a cup of bulletproof coffee every day, which can eventually lead to hyperlipidemia.

The Worst Type of Fat: Trans Fats

Fat is one of the three macronutrients in the human diet. Saturated fat, monounsaturated fat, and polyunsaturated fat can all be taken in moderation. However, there is one type of fat we should avoid: trans fat.

Like refined carbohydrates, trans fatty acids (trans fats) will also increase the level of small dense LDL in the body, according to a clinical trial published in the American Journal of Clinical Nutrition.

There are two main sources of trans fat in food: naturally occurring trans fat and artificial trans fat.

Naturally Occurring Trans Fat

Products from ruminants (cattle and sheep), such as milk, butter, cheese, and meat, may contain small amounts of naturally occurring trans fat. These trans fats, which are synthesized by the gastrointestinal bacteria of ruminants, generally do not cause adverse health effects.

Artificial Trans Fat

Hydrogen is added to liquid vegetable oil to change its form from liquid to solid, which improves the stability of the oil and makes it more resistant to high temperatures. Such fats are found in some hydrogenated oils, margarine, vegetable shortening, etc.

Margarine contains trans fats that are harmful to the human body. (Anna Hoychuk/Shutterstock)

Trans fat is metabolized very slowly in the human body. Among all fats, trans fat is the most harmful to human health. Regular intake of trans fats can lower good cholesterol and increase small dense LDL, thereby increasing the risk of cardiovascular disease and other health problems. A 2021 review found that consuming 5 grams of trans fat per day increases the risk of cardiovascular disease by 29 percent.

Although many countries have established regulations in recent years to reduce or ban trans fats, this type of fat can still be found in many fried, packaged, or processed foods. They are often “fragrant, flaky, and crispy,” which include fried foods and baked goods (cakes, pie crusts, biscuits), frozen pizza, margarine, and other spreads.

It should be noted that the firmer the plant-based margarine, the more trans fat it contains. According to the American Journal of Clinical Nutrition trial, semiliquid margarine, soft margarine, and stick margarine contain about 0.6 percent, 9.4 percent, and 26.1 percent trans fat, respectively. If options are available, it is recommended to choose a softer form of plant-based margarine to reduce the trans fats intake.

Another way to avoid trans fats is to look at the ingredient list. Due to the different laws and regulations in various countries, it is more accurate to look at ingredient lists instead of the front of the packaging. For instance, some regulations stipulate that products with less than 0.5 grams of trans fat per serving can be labeled as “zero grams of trans fats.” It is recommended to avoid foods containing words like “hydrogenated,” “partially hydrogenated oil,” and “vegetable shortening.”

Loy Brunson speaks about case Supreme Court No. 22-380. Feb. 17, 2023 Conference date

This case could change the course of our country and the world. Excellent video by Loy Brunson explaining the power of the people.

Loy Brunson’s Website: https://7discoveries.com
Brunson Brothers Website: https://brunsonbrothers.com
Truth Social: https://truthsocial.com/@OfficialBrunsonBrothersSCOTUS
Telegram: https://t.me/BrunsonBrothersSCOTUS
Rumble: https://rumble.com/user/BrunsonBrothersSCOTUS
Twitter: https://twitter.com/BrunsonSCOTUS

BIG UPDATE ON BRUNSON BROTHERS’ SCOTUS CASE THAT WOULD AFFECT RESULTS OF THE 2020 PRESIDENTIAL ELECTION

Aimee Herd : Feb 3, 2023 BrunsonBrothers.com

“We have good news! We are back on the docket!” the tweet read. “SCOTUS has updated our motion for reconsideration and has set a conference date of 2/17, just two weeks from Friday!…” -Brunson Brothers tweet

[Breaking Christian News] The case brought by Utah brothers Raland and Loy Brunson—(Raland Brunson v. Alma Adams) had been making its way through the US court system. After the US Supreme Court (SCOTUS) initially agreed to hear the case, it was rejected without explanation on January 9th, of this year. (Screengrab image)

However, on February 1st, the Brunson Brothers shared on Twitter that the case was back on:

“We have good news! We are back on the docket!” the tweet read. “SCOTUS has updated our motion for reconsideration and has set a conference date of 2/17, just two weeks from Friday! We told you we were ready for anything, we are still in the fight. Keep the prayers coming!”

The Brunson v. Adams case, if won, would essentially reverse the presidential results of the 2020 election.

On Raland Brunson’s website a description reads:

THE LAWSUIT
Both lawsuits include defendants …Biden, Harris, former V.P. Pence and 385 members of congress for breaking their oath of office by voting AGAINST the proposition (that came from members of congress) to investigate the claims that there were enemies of the constitution who successfully rigged the election.

BOTH LAWSUITS ARE ABOUT THE DEFENDANTS BREAKING THEIR OATH OF OFFICE
“I do solemnly swear (or affirm) that I will support and defend the Constitution of the United States against all enemies, foreign and domestic…”

THE QUESTION
How can you support, and defend the Constitution against all enemies, foreign, and domestic? Answer: You investigate. If there are claims that there is a threat, even if you don’t believe there is a threat, you investigate. How else can you determine if there is a threat unless you investigate? You can’t. Were there claims of a threat to the Constitution? Yes. Where did these serious claims come from? 100 members of Congress. What was the threat? That there were enemies of the Constitution who successfully rigged the 2020 election. Is this lawsuit about a rigged election? No, it’s about the members of Congress who voted AGAINST the investigation thereby thwarting the investigation. Was this a clear violation of their oath? YES.

THE RELIEF THAT LOY AND RALAND ARE SEEKING
That defendants be permanently removed from office, and not allowed to hold a public office again.

The brothers have asked those who agree with the lawsuit to write letters to SCOTUS, supporting the case.

@BrunsonSCOTUS tweeted, “…strength in numbers is such an empowering tool that We the People can use to our advantage, so come on over to our new website http://brunsonbrothers.com as we continue to grow this historic movement! We feel we are on a divine mission, and the inspiration this has brought to people along with some of the breaks we’ve caught along the way proves that any “average” American can make a world of difference. All it takes is a vision, a plan, and most importantly faith and prayer.” Subscribe for free to Breaking Christian News here

On their Twitter account, the brothers added, “We truly feel that somehow, someway, all we have done in our lives has been for a purpose. We weren’t quite sure what that purpose was, until now…”

To find out more about the case visit: www.ralandbrunson.com and to see how you can write to SCOTUS and be a part of this historic grassroots movement, log onto: www.brunsonbrothers.com

Click Here For More Information…

May be an image of text that says 'Often is the deepest pain that empowers US to grow. Change is inevitable, but transformation happens solely through conscious choice.'

Great Interview; Re-truth; Know Your Rights; Houston Medical Staff Fired for Not Taking the Jab Speak; Geo-Engineering is Part of the Swamp

WEBERZ REPORT – W/ LINDSEY GRAHAM AKA PATRIOT BARBIE

Trump Re-truth

Know your rights

Houston Medical Staff Fired for not taking the Jab speak.

Geo-Engineering is part of the swamp

Law of One

11.18 Questioner: Then we have crusaders from Orion coming to this planet for mind control purposes. How do they do this?

Ra: As all, they follow the Law of One observing free will. Contact is made with those who call. Those then upon the planetary sphere act much as do you to disseminate the attitudes and philosophy of their particular understanding of the Law of One which is service to self. These become the elite. Through these, the attempt begins to create a condition whereby the remainder of the planetary entities are enslaved by their own free will.

16.17 Questioner: What was their purpose in doing this?

Ra: I am Ra. The purpose of the Orion group, as mentioned before, is conquest and enslavement. This is done by finding and establishing an elite and causing others to serve the elite through various devices such as the laws you mention and others given by this entity.

18.21 Questioner: Why did they want larger and stronger organisms?

FBI And Twitter; Time to Hold Them Accountable; Mandatory Audit; Lifting the Veil: Inner Earth

FBI Statement to MSM

Hold them Responsible

Mandatory Audits

Lifting of the Veil Inner Earth Civilizations

As the veils lifts and the truth is being exposed , we realize the world was not as it seemed. We have free will to decide our journey, to stay in our cages or spread our wings to discover who we really are metaphysically. Imagine that all that is happening around us is a catalyst for our spirit evolution, something we all experience personally.

Since the beginning of time, humanity has been asking the question, who are we, why are we here and where are we going. We live in two inseparable worlds, the physical and metaphysical. Most live in the physical world using our five senses, sight, smell, hearing, taste, and touch. We also have a sixth sense we call extrasensory perception, intuition or discernment, but few use this gift.

Infinite Intelligence has been trying to teach us since the beginning of time to this current moment. We see these teachings from different Messiahs and prophets throughout history and in different languages depending on cultural traditions and political situations.

Our planet has over 7 billion people, different cultures and beliefs systems, yet we are all different in their own unique way. One thing most of us have all have in common, the belief there is something greater than ourselves, and Infinite Intelligence that is guiding all of us if we allow it. This is an important steps of consciousness, realizing and allowing this Divine Power back into our daily lives. Love is the dominate expression and experience and the reason we are here. Perhaps that is the highest state of consciousness we can obtain in this life but only Infinite Intelligences knows.

N-95 Mask Do Not Work; Confessions From A Freemason; Researchers Decry Censorship in COVID Policy During Meeting With Gov. DeSantis

N-95 Protection Lie Gets Debunked as Study Finds Them No More Effective Than Surgical Masks

“Similarly, a Danish study of 6000 showed there’s no difference between a surgical mask and not wearing a mask,” reported Dr. Peterson Pierre.

“And please, please, please — stop masking your kids. It’s harmful to them. It is better to teach them to make decisions based on logic and not make decisions based on fear.”

𝘾𝙊𝙉𝙁𝙀𝙎𝙎𝙄𝙊𝙉𝙎 FROM A FREEMASON

Gov. Ron DeSantis with Joseph Ladapo when the latter became Florida’s new surgeon general, on Sept. 21, 2021. (Courtesy of Governor’s Press Office)

VACCINES & SAFETY

Researchers Decry Censorship in COVID Policy During Meeting With Gov. DeSantis

By Dan M. Berger

December 13, 2022 Updated: December 14, 2022

Michelle Utter, a health care worker and single mother of grown sons who are active-duty military, said she was in great physical shape—running, working out, and martial arts—until she took the Pfizer vaccine for COVID.

Utter described the ordeal she’s been through for the last two years—physically, trying to do her job and facing resistance and silencing from the Florida hospital that employs her. She’s not allowed to say, “vaccine injury.” She’s been on IV infusions for 17 months.

Another vaccine victim, Steven Ordonia, a retired law enforcement officer and military veteran, talked about his ordeal, which began when he received the Pfizer booster shot in December 2021.

“And from that day on, my life has been turned upside down,” with numerous trips to the emergency room, joint pain, muscle twitching, and convulsions.

“I was convinced at the time I was having a mental breakdown, and that’s what was causing all the symptoms. I contemplated suicide several times.”

As a reminder to all that public health policy has real consequences, the two spoke at a round table on Dec. 13 led by Florida Governor Ron DeSantis.

The governor convened a panel of experts—primarily researchers who had tried to warn about problems with the vaccines—and launched a grand jury investigation into vaccine problems and how they were dealt with or covered up.

The researchers will sit on the state’s new Public Health Integrity Committee.

Researcher after researcher talked about how the public health establishment suppressed information: that the vaccines often don’t pass risk-benefit analysis. How sometimes-fatal myocarditis has emerged as a side effect. How the vaccines’ rates of complications were far higher than those of most approved vaccines. How countries like Denmark, rather than mandating children take the vaccine, now don’t allow them to take it. How lower COVID mortality among vaccine users is often offset by higher mortality from other causes.

They, DeSantis and Florida Surgeon General Joseph Ladapo excoriated a medical establishment that, in DeSantis’ words, “wanted to just cocoon themselves from any criticism, and to try to denigrate anybody that had a different way of thinking.”

‘Largest Blunder in Human History’

“I don’t think it’s an exaggeration to say that all decision-making surrounding COVID amounts to the largest blunder in human history,” said Bret Weinstein, a former evolutionary biology professor at Evergreen State College.

“I think the major problem has been that … people, regular people, scientists, whoever thinks that there’s something really different than the narrative, you’re gonna get destroyed,” said Jay Bhattacharya, a Stanford Medical School public health professor.

“That’s happened over and over again, even for very prominent scientists,” he said.

“A lot of the censorship that’s happened of scientific discussion comes from the top.”

Bhattacharya and another round table participant, Martin Kulldorff, were two of the three lead authors of the Great Barrington Declaration, signed by over 60,000 doctors and researchers, plus 870,000 others. Made public in October 2020, signers decried the harm of the lockdown.

They urged, until a vaccine became available, a policy of “Focused Protection”: isolating those at greatest risk while allowing others to go about their lives, acquiring natural and herd immunity.

It called for the resumption of everyday life for most people, said basic hygiene like routine handwashing and staying home when sick were sufficient community measures, and described how the vulnerable, such as the elderly, could be best protected at home and in nursing homes.

The declaration was targeted immediately by the head of the NIH, Francis Collins, with “a devastating takedown of the premises of the declaration,” Bhattacharya said.

“The federal officials were working to suppress what they called misinformation, but actually what they suppress is scientific discussion.”

Emergency Room Physician

Joseph Fraiman, an emergency room physician in what he termed “Cajun country” in Louisiana, said that he and six fellow researchers studied “serious adverse events” associated with the vaccines, events the manufacturers themselves defined.

“And what I mean by serious is that you’re either hospitalized, or you were permanently disabled, or dead,” he said.

They wanted to look at them with “a magnifying glass” because the manufacturers “originally reported that there was no harm, there was no serious harm to the vaccines.”

What they found, Fraiman said, “is that there are more of these types of events in the vaccine group than in the non-vaccine, the placebo group.”

“To our surprise, in the Pfizer trial, the first vaccine to go through it was a 37 percent increase in the number of serious adverse events. That was never reported, not by the FDA, not by Pfizer,” he said.

“In fact, Pfizer says—I may get it wrong verbatim—but they said that the incidence of serious adverse events are similar in the vaccine and placebo groups. Thirty-seven percent is not similar. It’s actually statistically significantly different.”

And, “it turns out in both Pfizer and Moderna, we had a one in 800 risk of serious adverse events” from the list.

Other vaccines, Fraiman said, have a one in one million or one in two million risk. “One in 800 is disastrous, if true.”

Most people, if they contract COVID now, don’t have a one in 800 chance of being hospitalized, he said.

pfizer vaccine — A health care worker prepares a dose of Pfizer BioNTech COVID-19 vaccine in a file image. (Ezra Acayan/Getty Images)

Researchers with different areas of specialty talked about their findings, perspectives, and experiences, trying to publicize what they’d found.

Ladapo discussed a small, preliminary study in Florida comparing all-cause mortality with cardiac mortality after COVID vaccination. They found two remarkable things: a markedly increased risk of cardiac death in young men, specifically in that age and group, and a failure by most public health officials to acknowledge it.

Christine Stabell Benn, a Danish doctor and researcher at the University of Southern Denmark who videoconferenced in, said the vaccines appear to have “nonspecific events”—greater risk of infection by other diseases.

“If we’ve only studied its effect against the target disease, we also need to study its effect against other diseases and its effects on overall mortality and morbidity,” she said.

“I was very concerned when we started recommending vaccines for everybody because I simply didn’t think that the vaccines have been investigated thoroughly enough for nonspecific events. In fact, they haven’t been investigated (at all) for nonspecific events,” she said.

“This means that particularly for children and young people who weren’t at a high risk for COVID-19, I was concerned that nonspecific effects might outweigh or exceed … the benefits achieved from the specific protection against COVID-19.”

Danish public health policy now only recommends booster COVID vaccinations to those over 50 except those at severe risk, and immunization of children has stopped altogether.

As of a few weeks ago, she said, COVID is now regarded in Denmark like any other respiratory disease. “It’s really nice to be here (in Denmark),” she said. “Life goes on as it used to do before COVID. Nobody pays attention to COVID-19 anymore.”

‘Disregarded Basic Principles’

Kulldorff, on leave from Harvard and a fellow at Hillsdale College’s Academy for Science & Freedom, said, “I agree with Dr. Weinstein that our approach to this pandemic is the biggest public health mistake in history … We basically disregarded basic principles of public health.”

He and others who wrote the Great Barrington Declaration argued for a different approach: better-focused protection for high-risk old people while keeping schools open and not locking down the rest of society.

“I think now, over two years later, we have been proven right. Florida and Sweden were two exceptions to the strategy, and both Sweden and Florida have come out on top when it comes to both COVID mortality and, even more importantly, to all-cause mortality,” Kulldorff said.

Sweden has among the lowest rates in Europe. “I think it’s very tragic what we have gone through by mismanaging this pandemic so thoroughly.”

Weinstein discussed the high personal cost of his dissent from COVID orthodoxy.

YouTube shut down his channel, and two videos—one featuring an inventor of mRNA technology and the other with an expert on treating COVID—were removed. “They knocked out more than half of our family income inside of a single hour,” he said.

“There was a radical inversion of the normal medical order of things in this pandemic,” Weinstein said.

“The relationship between doctor and patient is essentially an intimate, sacred relationship. And what happened here is that there was a coup, in which what was swapped in place of that relationship was public health wisdom from bureaucrats,” he said.

“And the problem is that, had we not done anything coordinated with COVID, we would have learned clinically how to treat it. Doctors would have followed hunches. They would have tried things out. They would have discovered what worked and what didn’t. They would have talked to each other, and we would have gotten good at treating COVID.

“Instead, what happened was the policy came down from on high, instantaneously, and fully formed. And then that policy was protected with these draconian censorship measures. With slander.”

The system wasted the narrow window of time when it might have contained the virus’ spread.

“So, at this point, we have millions needlessly dead. We have trillions of dollars of wealth that have been destroyed, and the vital systems that humanity depends on have been stressed to their very limit. But worse than that, we have now made this virus into a permanent fellow traveler of humanity.”

‘Afraid to Speak Up’

Bhattacharya said he had been accused of being a fringe epidemiologist.

“The illusion is that there was a scientific consensus, that everybody, all the smart people, agreed. But actually, that was never true. The censorship was used to create that illusion of consensus,” he said.

He called out U.S. Surgeon General Vivek Murthy, who put in place a policy to identify misinformation online and then gave out instructions for suppressing it to media and social media companies.

“You can’t have good public health policy in this kind of environment,” Bhattacharya said.

“People are afraid to speak up … Even qualified people are afraid to say no because they’re afraid that they’ll also get called ‘fringe.’ They’ll lose their ability to make a living, they’ll lose their reputation, and they stay silent as a result. Scientists always disagree with each other.”

Tracey Hoeg, a physician and epidemiologist at UC San Francisco, talked about how the California Medical Board got a bill through the legislature “telling physicians what they are and aren’t allowed to say to their patients, and that’s specifically related to COVID.”

DeSantis said, “The rule of thumb for us in Florida is whatever they do (in California), we do the opposite.”

His administration plans to move through Florida’s upcoming legislature a bill “that actually protects physicians’ First Amendment rights, and it protects their right to dissent from orthodoxy and from the establishment.”

Loss of Trust

“There’s been a tremendous loss of trust in public health,” said Steven Templeton, an immunology and microbiology professor at Indiana University School of Medicine.

“Fewer people are getting traditional vaccines,” he said.

“This isn’t just, you know, anti-vax people. This is people who really lost trust in the system.”

Fraiman interjected that parents listening to the round table should not apply what they heard about the COVID vaccines to most other vaccines, which have nearly no side effects.

DeSantis listed various actions Florida had taken against federal lockdown policy and preserving individual rights.

One event highlighting the system’s corruption for him, he said, happened early on, in the spring of 2020. People were being told to stay home, and Florida, which didn’t follow that policy, had people going to the beach and playing golf.

“If you left your house, you’re almost like a bad person,” DeSantis said of the lockdown rules. “Until you started to have the George Floyd protests. And you had massive numbers of people that are meeting to protest.

“And these public health people wrote a letter, which like hundreds, maybe thousands of them signed, saying, ‘yes, we don’t think you should be leaving your house normally, but we endorse the protest,’ and basically said it was important that people went out even in big groups and protested.”

But they wouldn’t endorse other protests such as those against lockdowns, DeSantis said. “If that just didn’t take the mask off and just show, you know, that this is all a huge political farce,” he said.

“They have totally squandered any type of confidence or goodwill that people would have.”

Out of Shadows; Herbs and Spices Can Help Protect Against EMFs

Home of Out of Shadows Official Documentary

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Secret about Chronic Inflammation

Herbs and Spices Can Help Protect Against EMFs

How to build resilience by harnessing the power of herbs and spices

FEATUREDENVIRONMENTAL

Sina McCullough

Dec 5 2022

(marcin jucha/Shutterstock)

Our exposure to man-made radiofrequency electromagnetic fields (EMF) has increased dramatically in recent decades. From mobile phones and laptops to Wi-Fi access points, routers, smart meters, antennas on cell towers, Bluetooth devices, and cordless phones, it’s becoming nearly impossible to avoid man-made EMFs.

While government and industry assure us that near-constant exposure to these sources of radiation is safe, the current established standards of exposure to EMFs are based largely on the thermal effects. However, the most damaging component is likely nonthermal, direct tissue penetration.

The potential long-term health effects of low-dose exposure to EMFs were scarcely investigated prior to the mass introduction of these technologies. A 2009 study published in Pathophysiology reported that long-term exposure to EMFs “increase the risk of both Alzheimer’s disease and breast cancer.”

Specifically, EMFs can penetrate tissues and decrease the production of melatonin, which may contribute to the development or progression of Alzheimer’s disease and breast cancer.

EMFs may also affect fertility in both men and women. A study published in the Central European Journal of Urology in 2014 tested sperm motility and DNA fragmentation in sperm samples from healthy men following exposure to a cell phone in “talk mode” for five hours. Compared with the control group, mobile phone radiation exposure decreased sperm motility and increased DNA fragmentation levels.

In 2017, a prospective cohort study of 913 pregnant women published in Scientific Reports concluded that women who were exposed to higher amounts of EMF radiation had 2.72 times the risk of miscarriage compared to women with lower EMF exposure.

“This study provides fresh evidence, directly from a human population, that MF [magnetic field] non-ionizing radiation could have adverse biological impacts on human health,” the authors wrote.

EMFs have also been reported to increase the production of free radicals and reactive oxygen species leading to increased oxidative stress. Recent studies have concluded that oxidative stress plays a major role in the etiology of chronic diseases, such as cardiovascular disease, aging, cancer, and brain dysfunction. Consequently, it’s plausible that long-term exposure to EMFs may contribute to the formation of chronic disease.

For instance, based on the increased risk for brain cancer associated with wireless phone use, the International Agency for Research on Cancer classified radio electromagnetic fields as possibly carcinogenic to humans.

The European Commission Scientific Committee on Emerging and Newly Identified Health Risks concurred that low-frequency EMFs are “possibly carcinogenic” based on evidence of increased incidence of childhood leukemia and Alzheimer’s disease in adults.

EMF exposure can also lead to electromagnetic hypersensitivity (EHS), which is a phenomenon characterized by the appearance of symptoms after exposure to EMFs.

Symptoms range from both acute to chronic inflammatory processes across multiple organ systems, but mainly appear in the skin or nervous system. For instance, fatigue, dizziness, headaches, problems with concentrating or memory, depression, burning sensation of the skin, and sleep disturbances are common symptoms among the EHS population.

Given the current research, it’s plausible that reducing man-made EMF exposure can improve health and wellness, especially in sensitive populations. Various strategies for EMF mitigation are available, such as shielding and distancing. However, one often overlooked strategy involves herbs and spices.

Due to the numerous antioxidant and anti-inflammatory compounds contained in herbs and spices, they can help the body heal from the damage caused by man-made EMF exposure. By learning how to harness the healing power of herbs, we can become more resilient in the face of ever-growing EMF exposure.

Always consult your health care provider before consuming herbs or supplements or making any changes to your medications or medical protocols.

Here’s a list of herbs and spices that have been studied for their potential EMF-protecting ability.

Turmeric

Turmeric has been used for thousands of years in traditional medicine, especially for treating inflammatory conditions. A 2021 review published in Biofactors analyzed previous studies and confirmed that turmeric contains anti-inflammatory, antioxidant, and immunomodulatory effects and can be used for treating “inflammatory, oxidative, and immune dysregulation disorders.”

Turmeric is also a powerful anti-radiation herb partly due to its ability to reduce inflammation. Curcumin, a compound found in turmeric, likely plays a primary role in the ability of turmeric to inhibit inflammation and prevent damage triggered by EMF exposure.

EMF exposure can increase the production of pro-inflammatory cytokines, such as tumor necrosis factor-alpha, interleukin-6, and interleukin-1beta. Those pro-inflammatory cytokines can contribute to the formation of neurological conditions and diseases. According to a study published in the Journal of Neuroinflammation, curcumin can inhibit the production of pro-inflammatory cytokines following exposure to EMF radiation.

A study published in the Journal of Chemical Neuroanatomy in 2022 reported that EMFs emitted by mobile phones for one hour per day for 28 days significantly decreased the total number of neurons in the hippocampus of rats compared with the control group. The neuronal structure was also negatively altered. However, curcumin provided “significant protection” against EMF-mediated damage, according to the authors.

These studies suggest that the consumption of turmeric might reduce the negative effects of man-made EMF radiation on the body.

Turmeric can be consumed through food and is often found in Indian dishes such as curry, although it’s great in soups, stews, and hundreds of other dishes. Turmeric root can be added to meals such as salads. Turmeric powder can be added to smoothies and sauces and sprinkled on top of vegetables. Turmeric supplements are also widely available.

CAUTION: Turmeric supplements shouldn’t be consumed during pregnancy. Turmeric is a blood thinner and may interfere with blood thinning medications. Individuals with iron deficiency, diabetes, gallbladder issues, blood clotting issues, or endometriosis should ask their health care practitioner prior to consuming turmeric.

Ginkgo Biloba

Gingko biloba comes from the ginkgo tree, which is thought to be one of the oldest living tree species. Gingko biloba was used in ancient Chinese medicine to help unblock stuck energy in vital organs and to stimulate blood flow throughout the body.

Today, ginkgo is used to soothe headaches, assist with breathing issues, fight depression and anxiety, protect against free radicals, assist with diabetes, and protect the brain from the aging process due to its rich antioxidant properties.

Ginkgo may also protect against EMF radiation. In one study published in the International Journal of Clinical Chemistry, rats were exposed to EMFs from a mobile phone for one hour each day for seven days. EMF exposure resulted in oxidative damage to the brains of rats in the control group.

However, rats given ginkgo biloba prior to cell phone exposure didn’t suffer from oxidative stress. The authors concluded that ginkgo biloba “prevented” the brain tissue from being damaged by EMF exposure.

Ginkgo biloba can be consumed as a tea, tincture, leaf extract, roasted seeds, or in tablet form.

CAUTION: Ginkgo biloba has antiplatelet activity and may potentiate other anticoagulants. Consult with a health care provider prior to consumption. Fresh ginkgo biloba seeds in raw form may be poisonous and can be considered unsafe to eat. Women who are pregnant or nursing should consult with their health care provider before consuming ginkgo.

Ginseng

Ginseng is an adaptogen that has been utilized in Chinese medicine for its wide spectrum of medicinal effects, including anti-aging and antimutagenic activities.

Recently, studies have verified ginseng’s numerous health benefits, including anti-cancer and neuroprotective properties, as well as pharmacological abilities in the treatment of diabetes and cardiovascular disease.

Ginseng may also protect against radiation exposure. A study published in 2014 demonstrated that when rats were exposed to cell phone radiation for four hours per day for 12 days, liver cells were damaged and oxidative injury was observed. However, liver cells weren’t damaged in rats that were administered ginseng.

A study published in BioMed Research International reported a neuroprotective effect of ginseng in the hippocampus of mice following EMF exposure. After one month of exposure to EMFs, brain damage was observed in the control group with a loss of calcium balance in the cells. However, mice administered ginseng were protected against brain impairment and retained calcium balance in the cells of the hippocampus.

A review study published in Mutagenesis reported that ginseng also provides protection against gamma radiation-induced DNA damage. The authors theorized that ginseng’s radioprotective potential may be due to its antioxidative capability to scavenge free radicals, as well as its immunomodulating capabilities.

Ginseng can be consumed as a tea, tincture, extract, or in a supplement form often in capsules.

CATION: Ginseng may interact with certain prescription medications. Both Asian and American ginseng may interact with blood-thinning medications. Asian ginseng may also interact with calcium channel blockers and other medications used for high blood pressure as well as statins, antidepressants, and chemotherapy. Women who are pregnant or nursing should consult with their health care provider before consuming ginseng.

Green Tea

Green tea has been used for treating numerous ailments in traditional Asian medicine. It’s possibly best known for its abundance of antioxidants.

Studies have confirmed numerous health benefits of green tea including prevention of cancer and cardiovascular disease, as well as anti-inflammatory, antioxidant, antiarthritic, antibacterial, and antiviral effects.

Green tea may protect against EMF exposure as well.

A 2011 study published in Neurotoxicity Research reported that green tea can protect neurons in the brain against cell phone radiation. Cell phone exposure for 24 hours resulted in neuronal cell death in cultured rat cells. Green tea, however, prevented cell death.

“Our results suggested a neuroprotective effect of green tea polyphenols against the mobile phone irradiation-induced injury on the cultured rat cortical neurons,” the authors wrote.

A second study published in 2016 in Environmental Toxicology and Pharmacology was based on a randomized controlled trial. It reported a protective effect of green tea on workers exposed to low-frequency electromagnetic fields of high-voltage power lines. Oxidative damage to DNA was measured in workers exposed to the EMFs from high-voltage power lines. Following 12 months of green tea polyphenol supplementation (GTPS), the oxidative damage was diminished.

“We found a negative impact of high-voltage power lines on the health of workers,” the authors wrote. “Long-term GTPS could be an efficient protection against the health issues induced by high-voltage power lines.”

Green tea can be consumed as a tea, extract, or in supplemental form such as capsules.

CAUTION: Individuals with any of the following conditions should speak with their health care provider before consuming green tea: anemia, anxiety disorder, a blood-clotting disorder, heart disease, diabetes, high blood pressure, glaucoma, irritable bowel syndrome, liver disease, or osteoporosis. Women who are pregnant or nursing should consult with their health care provider before consuming green tea.

Polygonum Aviculare

A herb used by traditional healers for the treatment of cancer, polygonum aviculare contains phenolics and flavonoids that impart antioxidant and antitumor properties. Consequently, it’s studied for its potential to treat diseases associated with aging.

Polygonum aviculare, more popularly known as common knotgrass, may also protect against damage from EMF exposure.

Exposure to radiofrequency EMFs, such as that produced by laptops and cell phones, has reportedly led to reduced sperm motility and development. A study published in 2011 reported a protective effect of Polygonum aviculare following EMF exposure in mice.

Following two months of EMF exposure, sperm motility was reduced and morphology was impaired. However, in mice supplemented with the herbal extract, sperm motility and development were preserved.

The young leaves of Polygonum aviculare can be consumed raw or cooked, as well as dried and consumed in tea. The seeds can also be consumed either whole or dried and ground into a powder to be used in baking. Supplemental forms, such as capsules, are also available.

Caution: An individual who’s consuming prescription medications or is pregnant or nursing should consult with their health care provider before consuming Polygonum aviculare.

Rosemary

The use of rosemary dates back to at least 500 B.C. It was traditionally used for relief from diverse conditions ranging from mental decline to epilepsy, pain, and infertility.

Today, rosemary is studied for its potential to alleviate inflammatory conditions and neurological deficits. It may also protect the body from potential damage caused by EMF exposure.

Exposure to EMFs decreased levels of male hormones in rats, including testosterone, according to a study published in Environmental Science and Pollution Research in 2020. However, male hormone levels in rats supplemented with rosemary leaf extract were improved. In addition, rosemary “inhibited the destructive effect of electromagnetic fields on testicular tissue,” according to the authors.

In 2021, another study published in the Environmental Science and Pollution Research concluded that rosemary leaf extract “offered substantial protection” against EMF-induced liver damage in rats.

Rosemary can be consumed in food in either fresh or dried form, as well as an extract.

CAUTION: Individuals with the following conditions should speak with their health care provider before consuming rosemary: gastroenteritis, endometriosis, constipation, epilepsy, neurodegenerative disease, and insomnia. Women who are pregnant or nursing should consult with their health care provider before consuming rosemary.

Holy Basil

shutterstock_738408580 — Holy basil has been shown to exhibit anti-inflammatory, antidiabetic, antistress, anti-carcinogenic, radioprotective, neuro-protective, cardio-protective, hepatoprotective, and immunomodulatory activities. (Infinity T29/Shutterstock)

Not to be confused with sweet basil that’s commonly used to make pesto, the medicinal properties of holy basil have been known for thousands of years, and the herb is considered sacred by the Hindus in the Indian subcontinent.

Holy basil has been shown scientifically to exhibit anti-inflammatory, antidiabetic, antistress, anti-carcinogenic, radioprotective, neuro-protective, cardio-protective, hepatoprotective, and immunomodulatory activities.

Holy Basil is an adaptogen that supports the body’s endogenous antioxidant activity to help combat oxidative stress. For example, it contains numerous phytochemicals such as rosmarinic acid, eugenol, apigenin, and carnosic acid.

These compounds reportedly prevent chemical-induced skin, liver, oral, and lung cancers by increasing antioxidant activity, altering gene expression including upregulation of apoptosis, and inhibiting metastasis. They also prevent radiation-induced DNA damage.

Likewise, Holy Basil contains flavonoids, such as orintin and vicenin, which have reportedly protected mice against gamma radiation-induced sickness and death.

Due to its ability to boost antioxidant capacity, decrease oxidative stress, and protect against gamma radiation sickness, it’s plausible holy basil might help protect the body from EMFs as well.

Holy Basil leaves can be consumed in foods. They have a spicy, lemony flavor and are used in foods in Southeast Asia, such as in Thai stir-fried dishes.

CAUTION: Holy basil shouldn’t be consumed by individuals on blood-thinning medications or who have low blood sugar. Women who are pregnant or trying to conceive shouldn’t consume holy basil.

Ashwagandha

Possibly the world’s most popular adaptogen, ashwagandha has been used since antiquity for reproductive health and is currently used for a variety of ailments from relieving anxiety to increasing longevity.

Scientific studies confirm ashwagandha contains antioxidant, anti-inflammatory, immune-modulating, anti-stress, anti-Parkinson, anti-Alzheimer, anti-diabetic, cardioprotective, neurodefensive, and anti-cancer properties.

For instance, ashwagandha inhibited metastasis of breast cancer in rats with minimal adverse effects, according to a study published in the Public Library of Science. It has also been reported to mitigate undesirable side effects of gamma radiation therapy by protecting the liver from damage and increasing antioxidant capacity in rats.

Ashwagandha’s powerful protective properties may be due, in part, to its ability to boost antioxidant capacity and combat oxidative stress. For instance, ashwagandha has been used for several thousand years in Ayurvedic medicine to treat numerous neurological disorders. A recent systematic review of the scientific literature concluded that ashwagandha protects the brain from oxidative stress.

Since ashwagandha contains powerful antioxidant properties and can protect against oxidative stress caused by physical and chemical stressors, such as radiation, it’s plausible ashwagandha may protect against other forms of radiation as well, including radiofrequency EMFs.

Ashwagandha can be consumed as a tea, tincture, powder, or supplement.

Caution: Pregnant women shouldn’t consume ashwagandha. Ashwagandha can lower blood pressure and blood sugar and elevate thyroid hormone levels. Speak with your health care practitioner prior to consumption.

Reishi Mushroom

While technically a fungus rather than a herb, Reishi mushroom has many health benefits, such as preventing and reversing cancer, boosting the immune system, and reducing fatigue.

Reishi may also provide protection from EMF radiation. A study published in Food Chemistry in 2010 reported that reishi repaired cells that were damaged by gamma radiation. The authors concluded that the use of reishi “is a promising approach for protection from radiation exposure.”

Reishi extract has also been shown to suppress inflammation, scavenge free radicals, and decrease oxidative damage.

Due to its ability to decrease oxidative stress and repair cells damaged by gamma radiation, it’s plausible reishi might help protect the body from radiofrequency electromagnetic fields as well.

Reishi can be consumed as a whole mushroom as well as in a tea, tincture, or extract.

Caution: Reishi mushrooms can cause dizziness, dry mouth, itching, nausea, stomach upset, and rash. Individuals with bleeding disorders or low blood pressure, as well as women who are pregnant or breastfeeding, should consult with their health care provider before consuming reishi. Individuals that will be undergoing surgery shouldn’t consume reishi.

As these examples can attest, herbs and spices (and mushrooms) can help protect us from potential damage caused by exposure to man-made EMFs. If we can learn to harness their power, herbs and spices can help us become more resilient—even when faced with growing exposure to radiation.

Sina McCullough is the creator of the online program, “GO WILD: How I Reverse Chronic & Autoimmune Disease,” and author of “Hands Off My Food,” and “Beyond Labels.” She earned a Ph.D. in Nutrition from UC Davis. She is a Master Herbalist, Gluten Free Society Certified Practitioner and homeschool mom of three.

Died Suddenly; Human Bodies Scanned At Airports for Luciferase Proof of Vaccination; Officials Across United States Spread Misinformation on COVID-19 Vaccines

Human Bodies Scanned At Airports for Luciferase Proof of Vaccination

“Religious groups want more souls on the planet” “I want Less Souls On The Planet”

Officials Across United States Spread Misinformation on COVID-19 Vaccines

Nov 1 2022

Zachary Stieber

Eva Fu

Syringes containing a COVID-19 vaccine in Needham, Mass., on June 21, 2022. (Joseph Prezioso/AFP via Getty Images)

Officials across the United States are continuing to spread misinformation about COVID-19 vaccines, The Epoch Times has found.

The claims include unsupported or misleading statements about vaccine effectiveness and safety.

The vast majority of officials responsible for the misinformation were unable or unwilling to provide evidence backing their claims.

The Louisiana Department of Health is among those exaggerating vaccine effectiveness. The agency claims in a promotional message that the vaccines “are 100% effective at preventing serious hospitalizations and deaths.”

The message does not cite any evidence and the department did not respond to a request for comment.

Clinical trials for the Moderna and Pfizer vaccines estimated effectiveness against severe illness at 100 percent, but studies since then have shown the protection starts much lower and drops quickly. That’s led to the clearance and recommendation of boosters, which confer a boost that also wanes.

Louisiana’s statement is one of many that rely on data from 2021, before the Omicron virus variant emerged, or even 2020. That data has little connection with the present state of the pandemic.

South Dakota’s health department, meanwhile, says that “Nearly everyone in the United States who is getting severely ill, needing hospitalization, and dying from COVID-19 is unvaccinated.”

That’s not true, and hasn’t been for months.

South Dakota officials did not return an inquiry.

Such statements are “directly related” to the drop in public confidence in health authorities during the pandemic, Dr. Jay Bhattacharya, a professor of medicine at Stanford University, told The Epoch Times after reviewing a sample of the claims.

“The public understands when they’re being manipulated,” he added.

Bhattacharya was referring to surveys that show members of the public have less confidence in health authorities now than before the pandemic.

Hyping Vaccines for Children

Many state health agencies are offering falsehoods about COVID-19 vaccine safety and effectiveness, or downplaying negative information about the shots—a continuation of a trend that dates back to when the vaccines became available in late 2020.

One theme emerged over the summer—hyping vaccine effectiveness for young children after U.S. authorities authorized and recommended the Pfizer and Moderna shots for children aged 6 months to 5 years.

“We welcome having COVID-19 vaccines to help protect our youngest Marylanders against severe illness, hospitalization, or even death from this virus and strongly encourage parents to vaccinate their children,” Maryland Health Secretary Dennis Schrader said in a statement.

“Clinical trials proved that the pediatric vaccine is an effective way to prevent COVID infection and serious illness in young children,” the Massachusetts Department of Public Health says on its website.

But the clinical trials for the age group weren’t able to measure efficacy against severe illness, which has been acknowledged by the U.S. Centers for Disease Control and Prevention (CDC).

“The clinical trials were not powered to detect efficacy against severe disease in this young population,” Dr. Sara Oliver, a CDC medical officer, told a meeting over the summer.

Saying the vaccines protect young children against severe disease “is a leap of faith,” Dr. David McCune, a hematology and oncology doctor in Washington state, told The Epoch Times. “It’s not supported by the research.”

Officials in every state were asked to provide evidence for dubious or false statements. Maryland officials pointed to a CDC page that did not support Schrader’s statement. Massachusetts officials did not respond to an inquiry.

False Statements on New Boosters

The U.S. Food and Drug Administration (FDA) recently authorized updated booster shots from Moderna and Pfizer. The CDC then recommended them for virtually all Americans aged 12 and older, and later enabled children 5 to 11 to get one of the new shots.

Clinical trials for the bivalent boosters, which contain spike protein components targeting the original COVID-19 strain and the BA.4/BA.4 Omicron subvariants, were not done—and have not been completed—on any group of humans as of yet.

Officials relied on data from testing in mice, data from the original vaccines, and a BA.1/Wuhan bivalent that has never been available in the United States.

The testing on that bivalent, done in adults 18 and older (Moderna) and adults 55 and older (Pfizer), showed that the updated boosters triggered higher levels of antibodies than the old boosters. But the trials didn’t provide any efficacy estimates for protection against infection or severe illness.

The dearth of data didn’t stop states from promoting the vaccines as tools that would definitely work.

“Adding a component to the boosters that specifically targets the subvariants currently circulating will help restore protection against COVID-19 infections, including hospitalizations, that has decreased over time,” Dr. Dean Sidelinger, Oregon’s state epidemiologist, said in a statement.

“The updated bivalent COVID-19 booster, along with the flu vaccine, give parents two powerful tools to protect their children from severe illness and hospitalization,” Dr. Sameer Vohra, the director of the Illinois Department of Public Health, said.

Officials in Oregon and Illinois did not respond to requests for comment.

Minimizing Side Effects

Many states emphasize how most side effects are mild. That’s true, according to data from the CDC and studies. But a number of states fail to mention serious side effects, like heart inflammation, that have been linked to the vaccines.

New York, Pennsylvania, and South Carolina, for instance, didn’t mention myocarditis, a form of heart inflammation, or thrombosis with thrombocytopenia syndrome (TTS), a severe blood clotting issue.

Most of the states that did mention myocarditis promoted the idea that the incidence of myocarditis is higher after COVID-19 infection than after COVID-19 vaccination.

“Myocarditis and pericarditis are much more common if you get sick with COVID-19,” the Washington state Department of Health says on its website.

“The risk of developing myocarditis after a COVID-19 infection is much higher than the risk of developing myocarditis after the vaccine,” the Alabama Department of Public Health said in a press release over the summer.

But more papers show a higher rate of myocarditis after vaccination in high-risk groups, especially young men, including one provided by authorities in Alabama.

Asked for evidence for its statement, Alabama officials sent a link to a British study published after its release was issued. But the study detected a higher risk for young males, or men aged younger than 40 years old, after vaccination.

After that was pointed out, Alabama officials stopped responding.

Some states, like Oregon, say no deaths have been linked to myocarditis after COVID-19 vaccination. Researchers around the world, including with the CDC, have determined there’s a causal link between myocarditis and the Pfizer and Moderna vaccines, which both utilize messenger RNA (mRNA) technology. And autopsies and medical records have confirmed deaths from myocarditis among the vaccinated.

Florida and other countries recommend against or don’t advise messenger RNA vaccination, or the Moderna and Pfizer vaccines, for some age groups due to myocarditis.

TTS is an often-fatal form of blood clotting that happens on occasion after receipt of the Johnson & Johnson vaccine, according to federal officials. The FDA restricted the Johnson & Johnson vaccine due to TTS.

Dr. Danice Hertz, who was injured by a vaccine, says that the statements underline her experience with the health care system and top federal officials. That includes the FDA not acknowledging how many Americans have actually been injured by one of the shots.

“I blame the FDA and our federal government for creating this environment where doctors don’t know anything about vaccine injuries,” she said.

Outdated Information

A number of states still cite data from 2021 or even 2020, even though over half a dozen new variants have emerged since COVID-19 first appeared.

“FDA-authorized COVID-19 vaccines protect against Delta and other known variants,” the Oklahoma State Department of Health says on its website.

The Delta variant stopped circulating in the United States in 2021.

Oklahoma also says that so-called breakthrough cases, or post-vaccination infections, “happen in only a small percentage of vaccinated people.”

That hasn’t been true since Omicron displaced Delta in late 2021.

The California Department of Public Health links to a study from the CDC that was published in August 2021 when claiming that unvaccinated people who already had COVID-19 “are more than twice as likely as vaccinated people to get it again.”

Studies from late 2021 and 2022 show that post-infection protection, known as natural immunity, is superior to vaccination. Natural immunity has also held up better, but also waned against newer variants.

Heavy Reliance on the CDC

Nearly all of the state health agencies rely heavily on the CDC and other federal agencies.

Many repeatedly reference the CDC on their websites. The CDC has promoted misinformation on COVID-19 vaccines during the pandemic, including the unsupported claim that the vaccines protect young children against severe illness and promoting a study that exaggerated the COVID-19 death toll among children.

States that did provide evidence to back claims mostly cited CDC studies and documents.

The CDC publishes a quasi-journal called the Morbidity and Mortality Weekly Report. The CDC has said (pdf) the publication is distinct from “all other health-related publications,” in part because the content “constitutes the official voice” of the CDC and because most articles are not peer-reviewed. Instead, multiple levels of CDC officials review a submission.

“By the time a report appears in MMWR, it reflects, or is consistent with, CDC policy,” the CDC said in one overview of the publication.

The CDC and its partner, the FDA, have aggressively promoted vaccination during the pandemic, even when little evidence supports the vaccines. The agencies have also repeatedly refused to release COVID-19 vaccine safety data.

Dr. Todd Porter, a pediatrician in Illinois, said that the effort to get virtually all children vaccinated against COVID-19, despite the small amount of efficacy and safety data, is contributing to parents hesitating over other vaccines.

“This has created a much different conversation with parents of my patients with respect to benefit/harm and has further eroded parent confidence in public health and has made it harder for me to make recommendations for other more important proven vaccines,” Porter told The Epoch Times in an email. “Most notable has been lack of influenza vaccine uptake in my patients over the past year.”

Steps Forward

Regaining people’s trust is key to moving forward and involves acknowledging information that was conveyed is not correct, experts said.

“When a public health authority or federal official says something that’s incorrect, it has a responsibility to correct it. And when it doesn’t, when it just lets the matter lie, people continue to distrust them even more,” Bhattacharya said.

One example, he said, is how officials repeatedly said—and some are still saying—that the vaccines cut down on transmission, even though a top Pfizer executive recently acknowledged testing on transmission has not been done. The claim that vaccines curb transmission helped lead to vaccine mandates.

“I think it would go a long way if our nation’s public health institutions could demonstrate humility and acknowledge that in the panic of the pandemic they got it wrong where it comes to children,” Porter said.

The urge to get people vaccinated has led to some of the false and misleading claims, according to McCune, who saw the same pattern repeated during the rollout of the new boosters.

“You could have started with the bivalent booster and said, ‘this is what we know. We know some things about antibody levels from basic science studies that were done in animal models and from similar vaccines that were given to humans that we have a reason to believe these antibodies are going to improve,’” he said. “And then to say, ‘the reason we were approving this is we think that this has overall been a safe program, and we don’t anticipate there’ll be future problems. We’re making a leap here to try and get ahead of it, even though there’s some uncertainty.’ That’s an honest statement, but it’s not a very salesy statement.”

McCune foresees it taking years to rebuild trust in public health, and believes it will require changes at both the CDC and FDA.

Zachary Stieber covers U.S. and world news for The Epoch Times. He is based in Maryland.

Eva Fu is a New York-based writer for The Epoch Times focusing on U.S. politics, U.S.-China relations, religious freedom, and human rights. Contact Eva at eva.fu@epochtimes.com

Deep Fake; Judge in NYC Declares Vaccine Mandates Unconstitutional; The Concerning Rise of GMO Food Animals

Deep Fake

This is how we are being conned by CGI deep fakes… This is a must watch.

Judge in NYC Declares Vaccine Mandates Unconstitutional, Says Shots Don’t Prevent Infection or Spread

A state Supreme Court ruling in Richmond County, New York, has declared that the vaccine mandates were unconstitutional and in violation of the separation of powers. The determination includes all public workers in the city, including in the police and fire departments. The decision gives legal grounding for additional lawsuits throughout the country, and could impact attempts at future vaccine mandates.

20 Million Death

UK Column News: Patrick Henningsen on collusion between Pfizer and the CDC the shift their increasingly unpopular COVID vaccine products, as CNN and NY Health Dept begin pushing to Polio scare.

A quiet effort is underway to maximize profits by manipulating the genes of food animals

NUTRITION

MARTHA ROSENBERG

Jun 30 2022

In 2011, scientists at the China Agricultural University introduced human genes into dairy cows to produce milk closer in composition to that of humans. The goal was to have milk from GMO cows sold in supermarkets and positioned as an alternative to formula and human breast milk for babies. (Scott Olson/Getty Images)

The health conscious and safe food advocates are well aware of genetically modified organisms (GMO) such as the corn that Monsanto designed to withstand heavier exposures to its juggernaut herbicide Roundup.

Less publicized, however, are GMO food animals. Judging from ongoing research, the companies making these creatures hope they will increasingly find their way onto Americans’ plates in the years ahead. The AquAdvantage salmon was approved by the U.S. Food and Drug Administration (FDA) in 2015, but other GMO animals are under development.

The AquAdvantage salmon was created by inserting the coding sequence from a Chinook salmon growth-hormone gene under the control of an “antifreeze protein promoter and terminator” from the eel-like ocean pout into wild Atlantic salmon.

Designed to grow twice as fast as normal salmon, it was the first GMO animal approved by the FDA. According to a food industry website, the Counter, the AquAdvantage salmon is sold in Canada, but more than 85 grocery chains, food service companies, restaurants, and seafood companies have pledged to boycott it for both food safety and environmental reasons.

In addition to concerns about the product itself, the safety of wild salmon populations is threatened by such GMO animals if they escape. (Think Jurassic Park.)

While both the FDA and the AquAdvantage (AAS) salmon’s creator, AquaBounty, claim the GMO salmon is safe to eat, the FDA briefing packet disseminated for 2010 hearings revealed such red flags as a higher incidence of “jaw erosion” and “focal inflammation” (infection) seen in the AAS salmon; no way to determine if greater allergy risks existed because of the excessive culling of “abnormal” AAS salmon; and a possible “increase in the level of IGF-1,” insulin-like growth factor-1, in the AAS salmon.

Moreover, FDA food scientists and outside experts who had been called in for the hearings noted unexplained discrepancies, omitted data, and overall substandard science presented by those promoting the AAS salmon.

More FDA GMO Approvals

In 2020, the FDA approved the second GMO animal, an “intentional genomic alteration” (IGA) in pigs. The lab-created animal, called a “GalSafe” pig, is designed to eliminate a substance found on the surface of pigs’ cells called “alpha-gal sugar” that could cause people with alpha-gal (AGS) syndrome to have an allergic reaction. AGS sensitizes someone to allergic reactions to beef, pork, and lamb usually after a tick bite. The GMO animal was created by removing the gene for alpha-1, 3-galactosyltransferase, which “attaches alpha-galactose sugars to cell surfaces,” Medpage Today reported.

GMO animals are already used in the laboratory. In the 1980s, transgenic mice were created by inserting human genes and a sheep with human genes was created in 1997. GMO animals are also used in medical and non-food applications. In 2009, the FDA approved an anti-clotting drug made from goats that had the human gene for antithrombin inserted and linked to their DNA.

More Livestock Genetic Engineering

In 2006, research published in the journal Nature Biotechnology describes the “generation of cloned pigs that express a humanized Caenorhabditis elegans gene, fat-1, encoding an n-3 fatty acid desaturase,” in order to produce pork with more “good” omega-3 fatty acids and less “bad” omega-6 fatty acids that are usually found in meat.

In 2010, researchers created a GMO pig by adding mouse and E. coli phytase genes to its DNA, and the creature was approved in Canada. Dubbed the “Enviropig,” it was said to produce less phosphorus in its urine and feces and be less destructive to the environment but the pigs were killed in 2012 when funding ran out.

In addition to creating animals that are more environmentally friendly or that have better nutritional profiles for human consumption, in 2007, United Kingdom scientists at the Roslin Institute, near Edinburgh, announced that they had produced genetically modified chickens to lay eggs that contain cancer-fighting drugs according to the BBC.

“Some of the birds have been engineered to lay eggs that contain miR24, a type of antibody with potential for treating malignant melanoma, a form of skin cancer. Others produce human interferon b-1a, which can be used to stop viruses replicating in cells,” the news agency reported.

“Once you’ve made the transgenic birds, then it’s very easy; once you’ve got the gene in, then you can breed up hundreds of birds from one cockerel—because they can be bred with hundreds of hens and you can collect an egg a day and have hundreds of chicks in no time,” said Dr. Helen Sang, lead scientist on the project.

Overseas GMO Animals

In 2011, scientists at the China Agricultural University introduced human genes into dairy cows to produce milk closer in composition to that of humans. They hoped the milk from GMO cows would be sold in supermarkets and positioned it as an alternative to formula and human breast milk for babies. Soon after, scientists in Argentina also created a cow with human genes to approximate human breast milk, and scientists from New Zealand added a mouse gene to a cow to produce allergy-free milk.

When the human/cow GMO animals were announced, Helen Wallace, executive director of the biotechnology monitoring group GeneWatch UK, told the Telegraph: “We have major concerns about this research to genetically modify cows with human genes.

“There are major welfare issues with genetically modified animals as you get high numbers of stillbirths.” Wallace also questioned whether the milk “could be harmful to some people” with no large clinical trials having been conducted.

Others question the morality of adding human characteristics to animals.

More GMO Animals Likely to Come Before FDA

So far, the AquAdvantage salmon, the “GalSafe” pig, and the GMO goat have been FDA approved, and genetic engineering of food animals looks set to ramp up as meat producers seek to maximize profits and modify animals to crowded growing conditions, consumer appetites, and marketing possibilities.

“Genome editing has been found to be a valuable tool for lightening the hair and coat color to better adapt dairy cattle to rapidly changing climatic conditions,” Giuseppe Ambrosi, European Dairy Association president, told Dairy Global. “These are the findings by researchers from the AgResearch Centre in New Zealand. High-producing Holstein Friesian dairy cattle have a characteristic black and white coat, often with large proportions of black. Compared to a light coat color, black absorbs more solar radiation.”

Earlier this year, National Hog Farmer wrote that genetic engineering “has the potential to transform how we improve livestock with genetics … increasing agricultural productivity (more food for more people in our community and elsewhere). While the article hints that genetic engineering could cut down on antibiotic usage, many operations are already using vaccines to that end.

GMO dairy cattle have been developed to grow without horns by taking DNA from the genome of Red Angus cattle, which suppresses horn growth, and inserting it into the cells of a Holstein bull. Pigs resistant to porcine reproductive and respiratory syndrome (PRRS) have been genetically engineered and researchers have been trying to genetically engineer cows that are immune to the terminal, prion-caused disease known as “mad cow” after the worldwide outbreaks in the early 2000s.

While stopping disease is a worthy goal, many animal diseases—like the current avian influenza epidemic—are caused or worsened by crowding and unsanitary conditions.

Conclusion

The development of genetically engineered food animals will likely increase because the GMOs represent greater profits for big meat producers when they adjust animals to their bottom line rather than their practices to better suit animal welfare and human safety.

However, like GMO crops, many environmental and food groups distrust the products (sometimes called “Frankenfoods”) and raise legitimate questions about their safety, purpose, and who is driving the aggressive GMO agenda.

Moreover, the objections to GMO crops—tampering with nature for human advantage—are magnified when it comes to animals.

Creating new animals for a dedicated human use “is a mechanistic use of animals that seems to perpetuate the notion of their being merely tools for human use rather than sentient creatures,” the Humane Society of the United States says. That may be an understatement.

Martha Rosenberg is a nationally recognized reporter and author whose work has been cited by the Mayo Clinic Proceedings, Public Library of Science Biology, and National Geographic. Rosenberg’s FDA expose, ‘Born with a Junk Food Deficiency,’ established her as a prominent investigative journalist. She has lectured widely at universities throughout the United States and resides in Chicago.

Child Sex Trafficking Revealed

ContraLand (2020) Child sex trafficking expose’ documentary, Contraland, filmed by the Veterans of non-profit organization Veterans For Child Rescue.

ContraLand (2020)
Child sex trafficking expose’ documentary, Contraland, filmed by the Veterans of non-profit organization Veterans For Child Rescue. V4CR exposes the multi-billion dollar industry of child sex trafficking, alerting the populace on the epidemic and how you can empower and safeguard all children.

https://donorbox.org/shine-the-light

V4CR Website:
https://www.vets4childrescue.org/

ContraLand Website:
https://www.contralandmovie.com/

Humans Have a Mysterious Bioenergy Field; FDA Panel Member Dr. Paul Offit on the new Covid-19 Boosters

Scientist Discovers That Humans Have a Mysterious Bioenergy Field That Mystics Have Always Known About

BY TARA MACISAAC OCTOBER 15, 2022

For thousands of years, mystics have alluded to the presence of a biologically generated energy field, or aura, surrounding humans. Now scientific investigation indicates this may be more than mere mysticism and folklore. Biochemist John Norman Hansen, Ph.D., at the University of Maryland has found evidence that such an energy field could be real, lending credence to what spiritual practitioners have pointed to for eons.

May be an image of 2 people, child and text

Dr. Hansen conducted hundreds of experiments with dozens of subjects, and his results are consistently replicable. Other scientists have also reproduced his results, including Willem H. van den Berg of the department of biochemistry and biophysics at the University of Pennsylvania, and physicist William van der Sluys at Gettysburg College, who published their study in the Journal of Scientific Exploration on March 15.

Previous investigation of human bioenergy fields has used photon sensors. Dr. Hansen took a different approach. He wondered whether a bioenergy field, if it exists, would have enough force to push a torsion pendulum—a device sensitive enough to be moved by a subtle force. He hung the pendulum above the subject’s head and saw a clear change in the pendulum’s momentum.

He hung the pendulum above the subject’s head and saw a clear change in the pendulum’s momentum.

“After conducting control experiments to rule out effects of air currents and other artifacts, it is concluded that the effects are exerted by some kind of force field that is generated by the subject seated under the pendulum,” he explained in his 2013 study, titled “Use of a Torsion Pendulum Balance to Detect and Characterize What May Be a Human Bioenergy Field,” also published in the Journal of Scientific Exploration. “We know of no force, such as one within the electromagnetic spectrum that can account for these results. It may be that a conventional explanation for these surprising results will be discovered, but it is possible that we have observed a phenomenon that will require the development of new theoretical concepts.”

One of the outstanding observations was that the effect of the human presence continued for some 30 to 60 minutes after the human subject had already left. With other forces, such as air currents, the pendulum would immediately return to its classic, non-driven motion.

The mental state of a subject can strongly affect the behavior of the pendulum.

Every subject had roughly the same power to influence the pendulum “indicating that the effects on the pendulum require neither unique talent nor practice,” wrote Hansen in a synopsis of a talk he gave at the 34th annual Society for Scientific Exploration conference at the end of May 2015. “However, it has been observed that some subjects, especially ones that have pursued a meditative practice for many years, exert very different effects during a meditative state compared to a non-meditative state … which shows that the mental state of a subject can strongly affect the behavior of the pendulum.”

Is There a Conventional Explanation?

Van den Berg and van der Sluys used the same pendulum device—as Hansen has made the design public, encouraging others to replicate his results— May be an image of 1 person and text that says 'WHAT IF LIFE IS THE DREAM AND WHEN WE DIE, WE WAKE UP' and observed the same change in its movement when in proximity to a human head. They wondered, however, if this change may have been due to a change in air temperature from the heat emanated by a human head. The change in air temperature could cause convection currents, they said.

They wondered, however, if this change may have been due to a change in air temperature from the heat emanated by a human head.

They placed a layer of plastic between the head and the pendulum and found the effect on the pendulum disappeared. They suggested the plastic either cut the pendulum off from the mysterious bioenergy field, or it simply cut off the heat source.

Hansen published a reply to this study, however, noting what he sees as flaws in the theory that body heat caused the pendulum movement.

For starters, Hansen said, “If you were to place a thick plastic shield May be an image of 1 person and text that says '"Some people will never like you because your spirit irritates their demons." -DenzelWashington www. www.facebook.com/poets01 COn poetsol pc -Denzel Washington Tashing' between the subject and the pendulum, the pushing force [of the bioenergy field] would initially be against the shield, and the pendulum would only respond to whatever pushing force remained after pushing against the shield. For the pushing force to survive passage through the shield and then push against the pendulum would violate fundamental principles of physics; i.e. you can only use a force once, and if it is utilized to push against the shield it cannot subsequently push against the pendulum.”

Another factor Hansen said that van den Berg failed to take into account is the persistent aftereffects. Hansen wrote: “A fundamental principle of pendulum physics is that if the pendulum is driven by an outside force and the force is removed, then the pendulum will immediately return to classic non-driven motion.”

May be an image of sky and text that says 'It all begins and ends in your mind. What you give power to, has power over you, if you allow it. Quotes Sayings' Any accumulation of heated convection currents would quickly dissipate after the subject left. So convection currents could not explain these aftereffects. Hansen described the effects of the subject’s bioenergy field as being somehow “imprinted” on the pendulum.

He said the van den Berg study also failed to acknowledge the varied frequencies with which the pendulum oscillates in the presence of a human subject. The pendulum oscillates with a single frequency when the subject is absent. It oscillates with many new frequencies when the subject is present, and for some half an hour or more after the subject has left—something not explained away by convection currents caused by air temperature variations.

Share your stories with us at emg.inspired@epochtimes.com, and continue to get your daily dose of inspiration by signing up for the Inspired newsletter at TheEpochTimes.com/newsletter

Turmeric Can Boost Immunity and Improve COVID-19 Symptoms, 6 Types of People Should Avoid

Turmeric Can Boost Immunity and Improve COVID-19 Symptoms

9 Types of People Best Suited for Turmeric Treatment

6 Groups Who Should Avoid Taking Turmeric

How to Increase Curcumin Absorption

4 Principles for Choosing Turmeric

Animal Fat Might Not Be Bad for You

Saturated Fat May Not Be the ‘Culprit’ of High Blood Lipids

Vegetable Oils Are Not Necessarily Low in Saturated Fat

Health Benefits of Animal Fats

The Worst Type of Fat: Trans Fats

Naturally Occurring Trans Fat

Artificial Trans Fat

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BIG UPDATE ON BRUNSON BROTHERS’ SCOTUS CASE THAT WOULD AFFECT RESULTS OF THE 2020 PRESIDENTIAL ELECTION

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Know your rights

Geo-Engineering is part of the swamp

Law of One

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FBI Statement to MSM

Hold them Responsible

Mandatory Audits

Lifting of the Veil Inner Earth Civilizations

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𝘾𝙊𝙉𝙁𝙀𝙎𝙎𝙄𝙊𝙉𝙎 FROM A FREEMASON

Researchers Decry Censorship in COVID Policy During Meeting With Gov. DeSantis

‘Largest Blunder in Human History’

Emergency Room Physician

‘Disregarded Basic Principles’

‘Afraid to Speak Up’

Loss of Trust

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Elon Musk reveals Twitter suppressed Expose about Content of Hunter Biden’s Laptop

Secret about Chronic Inflammation

Herbs and Spices Can Help Protect Against EMFs

Turmeric

Ginkgo Biloba

Ginseng

Green Tea

Polygonum Aviculare

Rosemary

Holy Basil

Ashwagandha

Reishi Mushroom

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Human Bodies Scanned At Airports for Luciferase Proof of Vaccination

“Religious groups want more souls on the planet” “I want Less Souls On The Planet”

Officials Across United States Spread Misinformation on COVID-19 Vaccines

Hyping Vaccines for Children

False Statements on New Boosters

Minimizing Side Effects

Outdated Information

Heavy Reliance on the CDC

Steps Forward

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Deep Fake

Judge in NYC Declares Vaccine Mandates Unconstitutional, Says Shots Don’t Prevent Infection or Spread

20 Million Death

UK Column News: Patrick Henningsen on collusion between Pfizer and the CDC the shift their increasingly unpopular COVID vaccine products, as CNN and NY Health Dept begin pushing to Polio scare.

A quiet effort is underway to maximize profits by manipulating the genes of food animals

More FDA GMO Approvals

More Livestock Genetic Engineering

Overseas GMO Animals

More GMO Animals Likely to Come Before FDA

Conclusion

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Scientist Discovers That Humans Have a Mysterious Bioenergy Field That Mystics Have Always Known About

Is There a Conventional Explanation?

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